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  • Pages
  • Editions
01 The Archive Menu
02 Cover (July-Aug 20)
03 Introduction (July-Aug 20)
04 The Future for Cafes (July-Aug 20)
05 Operating Your Cafe Safely (July-Aug 20)
06 Coffee Menu Reset (July-Aug 20)
07 Summer To Go (July-Aug 20)
08 Health & Wellbeing (July-Aug 20)
09 Ethical Consumerism (July-Aug 20)
10 Marketing (July-Aug 20)
11 And Finally (July-Aug 20)
12 Get in touch (July-Aug 20)
13 Home (Sept-Oct 20)
14 Introduction (Sept-Oct 20)
15 Attracting customers in a socially distanced world (Sept-Oct 20)
16 How to make safe but sustainable cup choices (Sept-Oct 20)
17 Brazil: A Tale of Two Worlds (Sept-Oct 20)
18 How much does your water quality affect your hot drinks? (Sept-Oct 20)
19 Tea in a Global Pandemic (Sept-Oct 20)
20 Customer Q&A: Coffee at the Wilsons, Blanefield (Sept-Oct 20)
21 Autumn Drinks Recipes (Sept-Oct 20)
22 Get in touch (Sept-Oct 20)
23 HOME (Nov-Dec 20)
24 WELCOME ON BOARD LA MARZOCCO (Nov-Dec 20)
25 BARING FRUIT: THE UNDRESSING OF A COFFEE CHERRY (Nov-Dec 20)
26 RWRD: BUILDING DIGITAL LOYALTY (Nov-Dec 20)
27 TRENDS IN FOOD & BEVERAGE (Nov-Dec 20)
28 WINTER DRINKS HOW-TO-VIDEOS (Nov-Dec 20)
29 XMAS PACKAGING INSPIRATION (Nov-Dec 20)
30 CUSTOMER Q&A (Nov-Dec 20)
31 Get in touch (Nov-Dec 20)
32 HOME (Jan-Feb 21)
33 WELCOME (Jan-Feb 21)
34 DRINKS MENU INSIGHTS 2021 (Jan-Feb 21)
35 CUSTOMER SPOTLIGHT: KAYA (Jan-Feb 21)
36 SUPPLIER Q&A KEEPCUP (Jan-Feb 21)
37 THE SMELL OF SUCCESS (Jan-Feb 21)
38 TAKEAWAY TOP TIPS (Jan-Feb 21)
39 DIARY DATES 2021 (Jan-Feb 21)
40 GET IN TOUCH (Jan-Feb 21)
41 HOME (Mar-Apr 21)
42 WELCOME (Mar-Apr 21)
43 INDUSTRY INSIGHTS 2021 (Mar-Apr 21)
44 Menu Board & POS Trends (Mar-Apr 21)
45 E-LEARNING (Mar-Apr 21)
46 SENSORY SESSIONS (Mar-Apr 21)
47 FAIRTRADE (Mar-Apr 21)
48 ISLANDS CHOCOLATE (Mar-Apr 21)
49 GREEN COFFEE (Mar-Apr 21)
50 GET IN TOUCH (Mar-Apr 21)
51 HOME (May-June 21)
52 WELCOME (May-June 21)
53 VOYEURISM OF THE NEW (May-June 21)
54 SIX SUMMER DRINKS (May-June 21)
55 SPOTLIGHT ON COLD BREW (May-June 21)
56 ABSOLUTE ROASTERS (May-June 21)
57 ART OF AWESOME (May-June 21)
58 SOCIAL MEDIA ANALYTICS (May-June 21)
59 SUSTAINABILITY (May-June 21)
60 GET IN TOUCH (May-June 21)
61 HOME (Oct 21)
62 WELCOME (Oct 21)
63 AWARD (Oct 21)
64 SMILE (Oct 21)
65 RECIPES (Oct 21)
66 CONTAINER CAFES (Oct 21)
67 SOCIAL MEDIA CONTENT TIPS (Oct 21)
68 MENU BUILDER (Oct 21)
69 GET IN TOUCH (Oct 21)
70 HOME (Jan-Feb 22)
71 WELCOME (Jan-Feb 22)
72 AWARD WINNERS (Jan-Feb 22)
73 VEGANUARY (Jan-Feb 22)
74 TOP 5 THIS SEASON (Jan-Feb 22)
75 SOCIAL MEDIA PLANNING (Jan-Feb 22)
76 COP26 (Jan-Feb 22)
77 GET IN TOUCH (Jan-Feb 22)
78 COVER (Mar-Apr 22)
79 WELCOME (Mar-Apr 22)
80 RAINFOREST (Mar-Apr 22)
81 ALLEGRA ROUND UP (Mar-Apr 22)
82 FT FORTNIGHT (Mar-Apr 22)
83 SOUND OF FLAVOUR (Mar-Apr 22)
84 WEBSITE TIPS (Mar-Apr 22)
85 CALORIES (Mar-Apr 22)
86 GET IN TOUCH (Mar-Apr 22)
87 HOME (May-June 22)
88 WELCOME (May-June 22)
89 TEA GARDENS (May-June 22)
90 CUSTOMERS IN UNUSUAL PLACES (May-June 22)
91 ROASTERY FUN FACTS (May-June 22)
92 5 DESIGN TRENDS (May-June 22)
93 DEFINING ARTISANAL (May-June 22)
94 GET IN TOUCH (May-June 22)
95 HOME (Sept-Oct 22)
96 WELCOME (Sept-Oct 22)
97 JOHN MUIR AWARD (Sept-Oct 22)
98 CAFES AND THE COST OF LIVING (Sept-Oct 22)
99 ANNUAL PRODUCER SURVEY (Sept-Oct 22)
100 THE COFFEE FUELING THE NHS (Sept-Oct 22)
101 RECYCLING WEEK (Sept-Oct 22)
102 GOING AGAINST THE DESIGN GRAIN (Sept-Oct 22)
103 GET IN TOUCH (Sept-Oct 22)
104 HOME (sustainability nov dec 22)
105 WELCOME
106 NET ZERO
107 SOL Y CAFE
108 25 YEARS OF FAIRTRADE (copy)
109 LET DESIGN LEAF THE PAGE (copy)

RWRD:

How two entrepreneurs are helping the best independent cafes benefit from digital loyalty

The founders of RWRD explain how their app could help drive sales for your independent coffee shop.

The days of a thick wallet crammed with cash, credit cards and a tattered paper loyalty card for a coffee shop with 4 faded stamps (never to be completed), are well and truly on the way out. 80% of customers now prefer a digital loyalty option when purchasing, streamlining their experience at the point of sale as their smartphones control all aspects of their day to day transactions.

It was with this in mind that two entrepreneurs came together from different sides of the coffee shop counter to create a convenient solution for customers. Having spent 6 years serving as an officer within the Infantry, Tim developed a passion for seeking out quality coffee, finding the discovery of excellent independent coffee shops was not always easy and he was rarely able to complete the paper loyalty cards before losing or forgetting the physical card.

Meanwhile, amongst the rapidly expanding residential developments of Nine Elms in South London, Miles was running a small independent coffee shop, facing the familiar challenges of driving footfall through the door of a little known new location. Struggling to raise a following on social media, and located off the beaten track, highlighting his venue to new customers as a prime alternative to the main high street chains was a difficult task. When these two friends put their heads together, they created a platform focused on the independent coffee community, providing a mobile app that enables business owners to reach customers who want to discover the best coffee spots in the area - one place to discover and save on better coffee.

Launched in October 2019, RWRD app is now one year into its journey and has currently partnered with some of the best coffee spots across the UK, on a mission to connect customers to better coffee, supporting the local smaller businesses.

“80% of customer now prefer a digital loyalty option.”
“RWRD found that 8 out of 10 customers who moved to a digital loyalty option returned to complete the rewards card.”

Having spoken with hundreds of fantastic coffee shops across the UK, Miles & Tim have shown that digital loyalty really does make an impact on the retention of customers, cutting out the percentage who have lost the card and those who are tempted away by the bright lights and low prices of high street chains. RWRD found that 8 out of 10 customers who moved to a digital loyalty option returned to complete the rewards card.

Featuring on a mobile app like RWRD enables independent businesses to remain relevant, share news and offers, and engage their customers during and outside visits to coffee shops. Building this relationship is key to retention with over 65% of the customer base now leaning towards mobile applications, with data suggesting that these app users are more than twice as likely to visit a coffee shop multiple times a week. In today's uncertain times, with ever-changing regulations on how to interact with customers, utilising these digital tools give businesses a consistent channel of communication to keep their loyal customers informed, engaged and coming back through the doors.

“Our digital tools give businesses a consistent channel of communication to keep their loyal customers informed, engaged and coming back through the doors.”

The audience that RWRD has available to coffee shops is unique in the digital marketplace. Every single user who has this application has downloaded it because they are interested in drinking coffee and supporting independent businesses. This gives those businesses appearing on the application a community of engaged customers to interact with who are specifically interested in what they have to offer; a great way to win new customers and raise awareness of your brand to a targeted audience. Contact team@rwrd.co.uk to find out more about partnering with RWRD and to start your free trial on the app connecting the independent coffee community with a digital solution.

www.rwrd.co.uk